If you have ever been to Captive Island in Florida then I am sure you made a stop at The Bubble Room. It is iconic for its Christmas kitschy-ness as well as the antique toys that cover every nook and cranny. One of its specialities is the Orange Crunch Cake. I have eaten it for years and have wondered how they made it. Well, not until I forgot to put this summers favorite Braum’s ice cream, Orange Dream into the freezer and it melted did I come up with the perfect flavor!
It is so simple to make and I promise it will be a huge crowd pleaser!!! In fact, I am having to hide the one for tv today so no one will eat it!